Woven by Adam Smith awarded 5 AA Rosettes

Chef Adam Smith and the team at Coworth Park are delighted that Woven by Adam Smith has been awarded 5 AA Rosettes at this year’s AA Hospitality Awards.

The award places Woven by Adam Smith amongst just 16 other UK restaurants to hold 5 AA Rosettes. The AA Hospitality Awards celebrate excellence in the UK hospitality industry and are one of the most well-respected and comprehensive guides, recognising restaurants that deliver exceptional standards of food, service and hospitality.  

Woven by Adam Smith opened at Coworth Park, Dorchester Collection’s luxury country house hotel near Ascot, in September 2022. Chef Adam Smith’s menu offers a tapestry of familiar flavours reimagined in unexpected ways, combining the classics with modern touches and layers of personal experience. The restaurant's interiors were designed by Martin Hulbert Design, crafting a theatrical and contemporary space that blends seamlessly into the Georgian manor house setting, whilst complementing and elevating the dining experience.  

With surprising twists and turns, Adam’s food challenges expectations of the classics, with recipes, ingredients and dishes reinterpreted through the lens of personal experience. Adam rose through the ranks in the kitchens of The Ritz and The Devonshire Arms, before joining Coworth Park as Executive Chef in 2016. He has gained many awards along the way including winning the prestigious Roux Scholarship in 2012, being awarded Master of Culinary Arts in 2017, and earning a Michelin star for Woven by Adam Smith within just six months of the restaurant opening.

On achieving 5 AA Rosettes, Executive Chef Adam Smith commented:

"Being awarded 5 AA Rosettes is a huge honour. Every day we strive to offer our guests the best possible experience, continually pushing ourselves in terms of creativity, precision, service, innovation, and most importantly, delicious cooking. Being awarded 5 AA Rosettes two years after opening the restaurant is an incredible achievement and is testament to the dedication and commitment of the entire team at Woven by Adam Smith.”

Woven by Adam Smith is open for dinner Wednesday to Saturday and lunch Friday to Sunday. The restaurant serves a set priced menu at £95pp for lunch and £165pp for dinner, with the experience starting with a selection of snacks ‘From The Pantry’, followed by a choice ‘From The Larder’, ‘From The Stove’ and ‘From The Pastry’, before concluding with a selection of sweet treats. A plant-based menu is also available. Wine pairing is offered at £75pp at lunch and £110pp at dinner.